Please use this identifier to cite or link to this item: http://dspace.mediu.edu.my:8181/xmlui/handle/10261/4099
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dc.creatorEscribano, M. R.-
dc.creatorRon Pedreira, Antonio Miguel de-
dc.creatorSantalla Ferradás, Marta-
dc.creatorFerreira, J. J.-
dc.date2008-05-09T07:14:53Z-
dc.date2008-05-09T07:14:53Z-
dc.date1991-
dc.date.accessioned2017-01-31T01:12:43Z-
dc.date.available2017-01-31T01:12:43Z-
dc.identifierAn. Estac. Exp. Aula Dei, v. 20(1991), n. 3-4:17-27-
dc.identifier0365-1800-
dc.identifierD.L. Z-777-88-
dc.identifierhttp://hdl.handle.net/10261/4099-
dc.identifier.urihttp://dspace.mediu.edu.my:8181/xmlui/handle/10261/4099-
dc.descriptionHighly significant differences were found among populations of common bean from northern Spain for agronomical traits and physical quality of pod and seed, except for seed yield. Forty three varieties (30 local and five commercial) were clustered into four groups. The most important one is the group I which includes nine dry bean "Granja" varieties. This variety has excellent seed quality and high market value and could be one of the most interesting crop for this area. The conservation of this valuable genetic material and the continuation of the prospecting on this area are convenient because these populations could be an important source of diversity for breeding programmes.-
dc.descriptionPeer reviewed-
dc.format299969 bytes-
dc.formatapplication/pdf-
dc.languageeng-
dc.rightsopenAccess-
dc.subjectDry bean-
dc.subjectSnap bean-
dc.subjectPhaseolus vulgaris L.-
dc.subjectDiversity-
dc.subjectGermplasm-
dc.subjectGranja variety-
dc.titleTaxonomical relationships among common bean population from northern Spain-
dc.typeArtículo-
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