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DC FieldValueLanguage
dc.contributorAlonso, Antonio A.-
dc.contributorBalsa-Canto, Eva-
dc.creatorGarcía, Miriam R.-
dc.date2008-05-29T15:06:23Z-
dc.date2008-05-29T15:06:23Z-
dc.date2008-05-29T15:06:23Z-
dc.date.accessioned2017-01-31T01:18:28Z-
dc.date.available2017-01-31T01:18:28Z-
dc.identifierhttp://hdl.handle.net/10261/4662-
dc.identifier.urihttp://dspace.mediu.edu.my:8181/xmlui/handle/10261/4662-
dc.descriptionProyectos UE BE-FAIR; MEC CPROS, PTR1995-0884-op-02-01 y Alimentos Arosa.-
dc.descriptionPeer reviewed-
dc.format7995221 bytes-
dc.formatapplication/pdf-
dc.languageeng-
dc.rightsopenAccess-
dc.subjectFood processing-
dc.subjectOptimization-
dc.subjectBiotechnology industries-
dc.titleIdentification and real time optimisation in the food processing and biotechnology industries-
dc.titleIdentificación y optimización en línea en las industrias alimentaria y biotecnológica-
dc.typeTesis-
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