Please use this identifier to cite or link to this item: http://dspace.mediu.edu.my:8181/xmlui/handle/10261/4662
Title: Identification and real time optimisation in the food processing and biotechnology industries
Identificación y optimización en línea en las industrias alimentaria y biotecnológica
Authors: Alonso, Antonio A.
Balsa-Canto, Eva
Keywords: Food processing
Optimization
Biotechnology industries
Description: Proyectos UE BE-FAIR; MEC CPROS, PTR1995-0884-op-02-01 y Alimentos Arosa.
Peer reviewed
URI: http://dspace.mediu.edu.my:8181/xmlui/handle/10261/4662
Other Identifiers: http://hdl.handle.net/10261/4662
Appears in Collections:Digital Csic

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