Please use this identifier to cite or link to this item: http://dspace.mediu.edu.my:8181/xmlui/handle/123456789/4068
Title: PRESERVATION OF STREPTOCOCCUS THERMOPHILUS STRAINS AFTER LONG-TERM STORAGE IN LYOPHILIZED STATE
Issue Date: 30-May-2013
Publisher: National Bank for Industrial Microorganisms and Cell Cultures Bulgaria
Description: The stability of 75 strains Streptococcus thermophilus , preserved during 10 years in lyophilized state, was studied. It was found out, that all the investigated strains were viable. No change in their morphological, biochemical and technological characteristics was registered.
URI: http://koha.mediu.edu.my:8181/jspui/handle/123456789/4068
Other Identifiers: http://www.bioline.org.br/request?cc95006
http://www.doaj.org/doaj?func=openurl&genre=article&issn=13108360&date=1995&volume=1&issue=&spage=34
Appears in Collections:Biology and Life Sciences

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