EDITORIAL

Please use this identifier to cite or link to this item: http://dspace.mediu.edu.my:8181/xmlui/handle/123456789/8280

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DC Field	Value	Language
dc.creator	Ruggiero Carlos	-
dc.date	2001	-
dc.date.accessioned	2013-06-01T10:43:58Z	-
dc.date.available	2013-06-01T10:43:58Z	-
dc.date.issued	2013-06-01	-
dc.identifier	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452001000300001	-
dc.identifier	http://www.doaj.org/doaj?func=openurl&genre=article&issn=01002945&date=2001&volume=23&issue=3&spage=00	-
dc.identifier.uri	http://koha.mediu.edu.my:8181/jspui/handle/123456789/8280	-
dc.publisher	Sociedade Brasileira de Fruticultura	-
dc.source	Revista Brasileira de Fruticultura	-
dc.title	EDITORIAL	-
Appears in Collections:	Agriculture and Food Sciences

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