Please use this identifier to cite or link to this item:
http://dspace.mediu.edu.my:8181/xmlui/handle/1721.1/7192
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.creator | Cohn, David A. | - |
dc.creator | Ghahramani, Zoubin | - |
dc.creator | Jordan, Michael I. | - |
dc.date | 2004-10-20T20:49:20Z | - |
dc.date | 2004-10-20T20:49:20Z | - |
dc.date | 1995-03-21 | - |
dc.date.accessioned | 2013-10-09T02:48:31Z | - |
dc.date.available | 2013-10-09T02:48:31Z | - |
dc.date.issued | 2013-10-09 | - |
dc.identifier | AIM-1522 | - |
dc.identifier | CBCL-110 | - |
dc.identifier | http://hdl.handle.net/1721.1/7192 | - |
dc.identifier.uri | http://koha.mediu.edu.my:8181/xmlui/handle/1721 | - |
dc.description | For many types of learners one can compute the statistically 'optimal' way to select data. We review how these techniques have been used with feedforward neural networks. We then show how the same principles may be used to select data for two alternative, statistically-based learning architectures: mixtures of Gaussians and locally weighted regression. While the techniques for neural networks are expensive and approximate, the techniques for mixtures of Gaussians and locally weighted regression are both efficient and accurate. | - |
dc.format | 6 p. | - |
dc.format | 266098 bytes | - |
dc.format | 440905 bytes | - |
dc.format | application/postscript | - |
dc.format | application/pdf | - |
dc.language | en_US | - |
dc.relation | AIM-1522 | - |
dc.relation | CBCL-110 | - |
dc.subject | AI | - |
dc.subject | MIT | - |
dc.subject | Artificial Intelligence | - |
dc.subject | active learning | - |
dc.subject | queries | - |
dc.subject | locally weighted regression | - |
dc.subject | LOESS | - |
dc.subject | mixtures of gaussians | - |
dc.subject | exploration | - |
dc.subject | robotics | - |
dc.title | Active Learning with Statistical Models | - |
Appears in Collections: | MIT Items |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.