Statistics

Total Visits

Views
Low-temperature post-harvest processing for reducing Vibrio parahaemolyticus and Vibrio vulnificus in raw oysters 49

Total Visits per Month

December 2024 January 2025 February 2025 March 2025 April 2025 May 2025 June 2025
Low-temperature post-harvest processing for reducing Vibrio parahaemolyticus and Vibrio vulnificus in raw oysters 0 0 2 0 6 0 0

File Downloads

Views

Top Country Views

Views
Vietnam 6
Germany 3
India 2
Russia 2
Saudi Arabia 2
Argentina 1
China 1
France 1
United States 1

Top City Views

Views
Hanoi 6
Mumbai 1
Riyadh 1
Saint Petersburg 1
Shanghai 1
Suipacha 1
Wilmington 1