| dc.creator |
Bozhana Gyosheva, Iyanka Petrova and Mariana Mutafchieva |
|
| dc.date |
1995 |
|
| dc.date.accessioned |
2013-05-30T10:25:29Z |
|
| dc.date.available |
2013-05-30T10:25:29Z |
|
| dc.date.issued |
2013-05-30 |
|
| dc.identifier |
http://www.bioline.org.br/request?cc95006 |
|
| dc.identifier |
http://www.doaj.org/doaj?func=openurl&genre=article&issn=13108360&date=1995&volume=1&issue=&spage=34 |
|
| dc.identifier.uri |
http://koha.mediu.edu.my:8181/jspui/handle/123456789/4068 |
|
| dc.description |
The stability of 75 strains Streptococcus thermophilus , preserved during 10 years in lyophilized state, was studied. It was found out, that all the investigated strains were viable. No change in their morphological, biochemical and technological characteristics was registered. |
|
| dc.publisher |
National Bank for Industrial Microorganisms and Cell Cultures Bulgaria |
|
| dc.source |
Journal of Culture Collections |
|
| dc.title |
PRESERVATION OF STREPTOCOCCUS THERMOPHILUS STRAINS AFTER LONG-TERM STORAGE IN LYOPHILIZED STATE |
|