dc.date |
2007-04-30T21:14:05Z |
|
dc.date |
2007-04-30T21:14:05Z |
|
dc.date |
1978-06 |
|
dc.date.accessioned |
2013-10-16T07:48:20Z |
|
dc.date.available |
2013-10-16T07:48:20Z |
|
dc.date.issued |
2013-10-16 |
|
dc.identifier |
http://hdl.handle.net/1957/4674 |
|
dc.identifier.uri |
http://koha.mediu.edu.my:8181/xmlui/handle/1957/4674 |
|
dc.description |
Published June 1978. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog |
|
dc.language |
en_US |
|
dc.publisher |
[Corvallis, Or.] : Oregon State University, Extension Marine Advisory Program |
|
dc.relation |
Special report (Oregon State University. Agricultural Experiment Station) |
|
dc.relation |
no. 513 |
|
dc.subject |
Fish as food -- Analysis |
|
dc.subject |
Nutrition |
|
dc.title |
Fish in your nutrition plan |
|
dc.type |
Technical Report |
|